Frontline Service: Technical Assistance in Cooking & Processing Demo on (Fish, Meat, Corn, Cassava)
Schedule of Availability of Service: Mondays to Fridays 08:00 AM – 12:00 NN 01:00 PM – 05:00 PM
Who may avail of the Service: Registered with SEC, CDA or DOLE whose members are residents of Bataan: Rural Improvement Club (RIC), Organization, Women’s Organizations, Cooperatives
Requirements:
Duration: 1 day, 5 hours and 40 minutes
How to Avail of the Service:
STEP | APPLICANT/CLIENT | SERVICE PROVIDED | DURATION OF ACTIVITY | PERSON-IN-CHARGE | FEES | DOCUMENTS NEEDED |
1 | The President will endorse the letter duly signed by the Municipal Agriculturist (MA) and Club President to the Provincial Agriculturist (PA) | a. Receive the letter request | 5 minutes | Normina B. Marabe | None | Request letter |
b. PA approves the request letter | Agnes A. Gurbuxani Marionne Kimberly R. Cruz Michael E. Bermudo Engr. Johanna R. Dizon | None | ||||
c. Discuss the mechanics in the conduct of demo | 30 minutes | Normina B. Marabe Agnes A. Gurbuxani Marionne Kimberly R. Cruz Michael E. Bermudo | None | |||
d. Schedule the date and place of demo | 5 minutes | Normina B. Marabe Agnes A. Gurbuxani Marionne Kimberly R. Cruz Michael E. Bermudo | None | |||
2 | Purchase/prepare materials to be used in the cooking and processing demo | 1 day | Normina B. Marabe Agnes A. Gurbuxani Marionne Kimberly R. Cruz Michael E. Bermudo | None | ||
Conduct of demo | 3-5 hours | |||||
END OF TRANSACTION |
Mandate - Prepares and implements an integrated agriculture development plan for the province, promotes appropriate agriculture technology to maximize utilization and production as well as protection of agricultural areas.
Engr. Johanna R. Dizon – OIC - Provincial Agriculturist
5th Floor, The Bunker, Capitol Compound, San Jose, Balanga City, Bataan 2100 PH
Mon – Fri: 8:00 am – 5:00 pm